Seriously Addictive Cinnamon Sugar Tortilla Crisps

Seriously Addictive Cinnamon Sugar Tortilla Crisps

Fancy a dessert that's ready faster than you can say " Easy dessert recipe "? Honestly, These Cinnamon Sugar Tortilla Crisps are ridiculously simple to make.

They are super addictive! You know those amazing Mexican dessert crisps you get in some restaurants? We’re making a quicker, easier version at home.

What's the Deal With These?

These crispy tortilla dessert treats are inspired by Mexican dessert crisps . They are basically a Cinnamon Sugar Tortilla turned into a crispy, crunchy snack.

This recipe is super easy, like easier than making toast easy. From start to finish, you're looking at about 15 minutes.

And this recipe makes enough for 6-8 people.

Why You'll Love Them

The best part? They are quick cinnamon snack and perfect for that late night sugar craving! Also, they are delicious! They use simple, everyday ingredients.

And because they're baked, they are lighter than fried Cinnamon Sugar Cookies . Plus, they’re a fun alternative to your regular tortilla chip dessert .

Ingredients & Equipment for Your Seriously Addictive Cinnamon Sugar Tortilla Crisps

Right, let's gather what we need! Honestly, the beauty of these Cinnamon Sugar Tortilla Crisps is in their simplicity. You probably have most of this stuff already.

This easy dessert recipe is about to become your go-to for quick tortilla chip dessert cravings.

Main Ingredients: The Magic Makers

Okay, so here's what you need to conjure up these crispy tortilla desserts , measurements included, obvs:

• Flour Tortillas: 6-8 medium ( 15-20 cm diameter). Go for good quality. Trust me. Stale ones? Nah. Fresh ones are the key to achieving perfect crispy tortilla dessert .
• Melted Unsalted Butter: 3 tablespoons (45 ml) or 42.5 grams . Real butter makes a difference.
• Granulated Sugar: 1/4 cup (50 g) . White sugar is best.
• Ground Cinnamon: 1 teaspoon (5 ml) or 3 grams . Use fresh cinnamon! It makes the difference for cinnamon sugar tortillas .

Spice it Right: Seasoning Notes

The cinnamon sugar is the heart and soul. You know?

• Essential Combination: Cinnamon and sugar are besties. Like, cinnamon sugar tortilla is incomplete without this magic duo.
• Flavor Enhancer: A tiny pinch of nutmeg adds warmth!
• Substitution Option: If you are out of cinnamon try pumpkin spice!

Tools of the Trade: What You’ll Need

Right, here’s what you need:

• Large Baking Sheet: Crucial for even baking, really!
• Pastry Brush: Makes spreading butter a breeze. But fingers work, too, don't they?
• Small Bowl: For mixing our cinnamon sugar dream.

Seriously, these Cinnamon Sugar Cookies , I mean, Cinnamon Sugar Tortillas , are so simple it's almost criminal. Okay, time to get baking these Mexican dessert crisps ! Are you ready for this quick cinnamon snack ?

Seriously Addictive Cinnamon Sugar Tortilla Crisps

Oh my gosh, are you ready for this? These Cinnamon Sugar Tortilla Crisps are about to become your new obsession! Honestly, they're so simple, they're practically criminal.

You know those amazing Mexican dessert crisps you sometimes get at restaurants? Yeah, we're making something even better . They are crispy, sweet, and perfectly spiced.

And trust me, you won't be able to stop at just one.

These incredibly simple Cinnamon Sugar Tortilla delights are dangerously addictive. Made with just a few pantry staples, they're perfect for a quick dessert, a fun snack, or even a whimsical addition to your next ice cream sundae.

Inspired by the dessert options at Mexican restaurants but simplified for easy home baking, these Tortilla Crisps are guaranteed to vanish in minutes.

Think of them as a cross between Cinnamon Sugar Cookies and giant Tortilla Chip dessert .

Prep Like a Pro

• Essential mise en place: Grab your flour tortillas , butter, sugar, and cinnamon. Seriously, that's it.
• Time saving organization tips: Melt the butter while the oven preheats. It will save you time.
• Safety Reminders: The oven is hot, so use oven gloves. Don't burn yourself!.

Get Crispy: The step-by-step

1. Preheat your oven to 375° F ( 190° C) . This is super important!
2. Mix 1/4 cup sugar and 1 teaspoon cinnamon in a small bowl. This is Cinnamon Sugar Tortillas ready to rock!.
3. Brush 6-8 Flour Tortilla with 3 tablespoons melted butter evenly.
4. Sprinkle the Cinnamon Sugar Tortilla mix generously over the buttered tortillas.
5. (Optional) Cut into wedges for easy snacking. You know, like pizza .
6. Bake for 8- 10 minutes , until golden brown and crispy.
7. Cool on the baking sheet. They will crisp up even more.

Pro Tips for Cinnamon Sugar Cookies ...But Tortillas!

• Don't overcrowd the baking sheet. Give those Crispy tortilla dessert some space!
• Avoid the burn! Watch them closely while baking.
• Make these ahead by prepping the cinnamon sugar mixture. It is so easy Easy dessert recipe .

These Quick cinnamon snack is best served fresh.

Recipe Notes for Your Cinnamon Sugar Tortilla Crisps

These Cinnamon Sugar Tortilla Crisps are so easy. But there are some things that can make them even better. Let’s get into it, shall we?

Serving These Tortilla Crisps

Honestly, plating is the last thing on my mind when I make Cinnamon Sugar Tortilla . But a little presentation never hurt anyone.

These are great with a scoop of vanilla ice cream. Or even a drizzle of chocolate sauce. Think Mexican restaurant vibes, but at home.

For drinks, I'd say a nice coffee or a cold glass of milk. A little whipped cream never hurt, you know?

Storage is Key

So, you somehow managed to NOT eat all of these Cinnamon Sugar Tortillas immediately. Bravo! Store any leftovers in an airtight container at room temperature.

They're best within 2 days . Honestly, I doubt they'll last that long. I don’t recommend freezing these. They just don't thaw well.

Reheating? Pop them back in the oven for a couple of minutes. Or even microwave them for like, 10 seconds .

Cinnamon Sugar Tortilla Variation Time

Want to shake things up? Of course, you do! For a fun twist, add a pinch of cayenne pepper to the cinnamon sugar.

It gives these Mexican dessert crisps a little kick. Got dietary needs? Use gluten-free flour tortillas . You could swap the butter with coconut oil to make it vegan too.

So easy!

Nutrition, Simplified

Okay, let's be real. This Crispy tortilla dessert is a treat. Not exactly health food. Each serving has around 150 calories, some fat, and carbs.

The sugar clocks in around 10 grams, give or take. But hey, it's all about balance, right? And happiness. And These Cinnamon Sugar Tortilla Crisps definitely bring the happy.

Honestly, these Quick cinnamon snack are such a win. You’ll be whipping them up all the time. They are simple to make.

They are so versatile. They taste absolutely amazing. Get in the kitchen and make some magic happen. You got this!

Frequently Asked Questions

Are These Cinnamon Sugar Tortilla Crisps difficult to make? I'm not exactly Mary Berry!

Absolutely not! These crisps are ridiculously easy even easier than making toast, honestly. If you can brush butter and sprinkle sugar, you're golden. Think of it as a great beginner recipe to impress your friends and family without breaking a sweat.

Can I make These Cinnamon Sugar Tortilla Crisps ahead of time? What's the best way to store them?

While they're best enjoyed fresh, you can make them a couple of days in advance. Store them in an airtight container at room temperature. Just be aware that they might lose a little bit of their crispness think of it like leaving a packet of biscuits open! They will still taste great, though.

I'm trying to be a bit healthier. Are there any substitutions I can make to reduce the sugar or fat in These Cinnamon Sugar Tortilla Crisps?

Good on you for thinking about healthy swaps! You can definitely reduce the sugar by using a sugar substitute like stevia or erythritol. For the fat, consider using a lighter butter or even coconut oil, which adds a lovely subtle flavor.

You could also experiment with whole wheat tortillas for extra fibre - it's all about balance, innit?

My oven runs a bit hot. How can I prevent These Cinnamon Sugar Tortilla Crisps from burning?

Ah, the dreaded oven lottery! Start checking the crisps a minute or two earlier than the recipe suggests. Also, consider lowering the oven temperature by about 25°F (15°C). Keeping a close eye on them is key they go from golden brown to burnt faster than you can say "soggy bottom!"

Can I add any extra flavors to These Cinnamon Sugar Tortilla Crisps?

Absolutely! Feel free to experiment with different spices. A pinch of nutmeg or even a tiny bit of cayenne pepper for a spicy kick would be fantastic. Chopped nuts like pecans or walnuts also add a great texture and flavor. Get creative, and make them your own!

What size tortillas should I use to make These Cinnamon Sugar Tortilla Crisps?

Medium sized flour tortillas, around 6-8 inches (15-20cm) in diameter, work best for These Cinnamon Sugar Tortilla Crisps. This size allows for a good balance between crispness and sweetness, and they're easy to handle. But honestly, use what you have!

Just adjust the baking time accordingly, as larger tortillas might need a minute or two more.