Simply Magical 3Ingredient Sugar Cookies

Recipe Introduction
Quick Hook
Ever found yourself craving something sweet but dreading a complicated baking session? Well, let's talk about Easy 3-Ingredient Sugar Cookies .
These are dead simple to make and taste amazing. They've got this lovely, buttery, melt-in-your mouth vibe that's just pure comfort.
Brief Overview
Originating from a history of simple shortbread recipes, these Sugar Cookies are a minimalist's dream. The recipe is super easy and takes about 48- 52 minutes from start to finish, including chilling time.
You will get around 24 cookies, perfect for sharing or, you know, not sharing.
Main Benefits
The best part is, besides being incredibly yummy, these cookies are great for a quick treat. Seriously, if you need something to lift your spirits, bake a batch! They're also the perfect blank canvas for decorating with the kids, making them extra special.
It is a Sugar Cookie Recipe Easy that you must try.
Let's dive into the goodness with 3 Ingredient Sugar Cookie Recipe :
Butter Flour Sugar Cookies: The Magic Trio
These Simple Cookie Recipe for Beginners start with just three ingredients. You'll need 1 cup of softened butter, 2 cups of flour, and 1 cup of sugar.
Honestly, who knew such simple stuff could create something so delicious?
Why This Recipe Rocks
This isn't just another Sugar Cookie Recipe . It’s about creating something delightful with minimal effort. It's also a No Spread Sugar Cookies recipe.
It's great for those times when you want a little something sweet without the fuss.
Simply Magical: 3-Ingredient Sugar Cookies
Fancy some Easy 3-Ingredient Sugar Cookies ? Honestly, these are simpler than finding a decent parking spot on a Saturday! We're talking buttery, melt-in-your mouth butter flour sugar cookies that are so good, you’ll want to make them every week.
My Nan used to make something similar, she called them "wee biscuits" but they were essentially the same recipe! She would make them every Sunday for our afternoon tea.
This sugar cookie recipe easy is perfect if you are new to baking! Perfect for new bakers
Let's Get Ready to Crumble: Ingredients & Equipment
Right then, let's see what we need for these beauties!
Main Ingredients
- 1 cup (2 sticks) Unsalted Butter, softened ( 227g or 8oz ) - Quality butter makes a difference here, folks. Go for the good stuff, you know?
- 2 cups All-Purpose Flour, plus extra for dusting ( 250g or 8.8oz )
- 1 cup Granulated Sugar ( 200g or 7oz )
Seasoning Notes
We're keeping it basic, but you can totally jazz things up. A little lemon zest, some vanilla extract, or a pinch of cinnamon can really make these sing! Honestly, these are no spread sugar cookies , which makes decorating a piece of cake!
Equipment Needed
- Large mixing bowl
- Electric mixer (hand or stand)
- Measuring cups and spoons
- Baking sheet
- Parchment paper or silicone baking mat
- Rolling pin
- Cookie cutters (optional)
Don’t have a fancy mixer? A good old wooden spoon and some elbow grease will do the trick. Who needs a gym when you can cream butter by hand?
These cookies really are magical. With only 3 ingredients , you can have delicious sugar cookies without breaking the bank.
Give this 3 ingredient cookie dough a try. It's so easy and super quick! Perfect sugar cookie recipe easy for a simple snack.
A great simple shortbread cookie recipe easy for the family.
Simply Magical: 3-Ingredient Sugar Cookies
Fancy a cookie that’s ridiculously easy and tastes amazing? Honestly, these Easy 3-Ingredient Sugar Cookies are a lifesaver when you need something sweet, stat.
We are talking about the Sugar Cookie Recipe Easy . They are like, the perfect Simple Cookie Recipe for Beginners . I remember once, my oven was playing up, and these were the only cookies that survived.
True story!
Prep Steps: Your Mise en Place Mission
First, get your stuff together. You'll need softened butter, flour, and sugar. That's it! Make sure your butter is actually soft like, poke-it-and-it-dents soft, not melted.
Honestly, it makes a world of difference. Soft butter is key to baking and the Butter Flour Sugar Cookies are really simple.
Plus, grab your mixing bowl, mixer, baking sheet, and some parchment paper. Safety wise? Just don’t lick the spoon while the oven's preheating.
Obvious, but you know...
step-by-step: Cookie Magic Unfolds
- Cream together 1 cup softened butter and 1 cup sugar. Beat it good!
- Gradually add 2 cups flour, mixing until just combined. Don't overmix or you end up with tough cookies.
- Wrap the dough and chill for at least 30 minutes . I know, patience is a virtue, but trust me, it's worth it.
- Preheat your oven to 350° F ( 175° C) . Line that baking sheet with parchment!
- Roll out the dough to about ¼-inch thickness and cut out your shapes.
- Bake for 8- 12 minutes , until the edges are lightly golden.
- Cool completely on a wire rack.
Pro Tips: Cookie Ninja Moves
Want next level cookies? Here’s how. Don’t skip the chilling step, seriously. And slightly underbake them for extra softness. A good 3 Ingredient Cookie Dough shouldn't be overcomplicated, right? Common mistake? Overbaking.
Keep a close eye. You can even make the dough a day ahead! Just wrap it well and chill it.
Need something gluten-free? Swap in a gluten-free flour blend. A lot of people are using this trick to make Sugar Cookies .
Enjoy this 3 Ingredient Sugar Cookie Recipe !
Recipe Notes
So, you're about to bake these Easy 3-Ingredient Sugar Cookies . Here are a few notes to make your baking even better.
Honestly, these are so simple, but these lil' tips will make a big difference!
Serving the Magic
These butter flour sugar cookies are seriously versatile. Think about how you'll present them.
- Plating and Presentation Ideas: Dust with powdered sugar. Get the kids involved with decorating; that can be fun. Icing is good, or you could make cookie sandwiches with jam in the middle.
- Complementary Sides or Beverages: Pair with a cuppa. A strong brew like Yorkshire Tea works wonders. Kids? Milk, obviously. Even a cheeky glass of dessert wine for the adults, why not?
Storage Secrets
Knowing how to store them is the key. Here's what I do.
- Refrigeration Guidelines: Store in an airtight container at room temperature. They should last a good 3-4 days, but I doubt they'll last that long.
- Freezing Options: You can freeze the dough! Wrap it well and freeze for up to 2 months. Let it thaw in the fridge before rolling and baking.
- Reheating Instructions: No need to reheat! They're perfect straight from the container. If you did freeze them, bake straight from the freezer adding a few minutes to the recommended time.
Switching Things Up
Wanna get creative? Let's talk variations on this 3 ingredient sugar cookie recipe .
- Dietary Adaptations: Going gluten-free? Use a 1:1 gluten-free flour blend. dairy-free? Try a good vegan butter alternative. The results are pretty similar, you know?
- Seasonal Ingredient Swaps: Add a dash of cinnamon in the fall. Lemon zest in the summer? A subtle but delicious twist.
Nutrition Breakdown
Let's break down these bad boys from a nutritional perspective.
- Simplified Nutrition Information: Each cookie is roughly 90-110 calories. They've got about 5-7 grams of fat, 10-12 grams of carbs, and a gram of protein. Sugar clocks in around 5-7 grams.
- Key Health Benefits: Right, so they are not exactly health food. But, they bring joy! Happiness is good for the soul, yeah?
These simple cookie recipe for beginners is so easy. You’ll be amazed at what you can create with so little.
Don't be intimidated. Get baking and see for yourself! You got this! The trick is to prevent these no spread sugar cookies from ruining your day.
Frequently Asked Questions
Can I really make delicious sugar cookies with only 3 ingredients? This sounds like a right proper wind-up!
Absolutely! These Easy 3-Ingredient Sugar Cookies are surprisingly simple yet incredibly tasty. The combination of butter, sugar, and flour creates a melt-in-your mouth texture reminiscent of shortbread. Don't underestimate the power of simplicity; you'll be chuffed with the results!
My Easy 3-Ingredient Sugar Cookies spread too much while baking. What did I do wrong?
Cookie spreading is a common baking hiccup, but easily fixed! The most likely culprit is the butter being too warm or not chilling the dough for long enough. Make sure your butter is softened but still cool, and definitely don't skip the 30-minute chill time in the fridge; it helps the cookies hold their shape beautifully.
What are some variations I can try to jazz up these Easy 3-Ingredient Sugar Cookies?
Fancy a bit of pizzazz? You can easily add a splash of flavor with additions like lemon zest (about 1 tablespoon), vanilla extract (1 teaspoon), or even a pinch of almond extract. Get creative with decorations too!
Royal icing, sprinkles, or a simple glaze can turn these humble cookies into showstoppers, fit for any bake sale.
How should I store these 3-ingredient sugar cookies to keep them fresh?
To keep your precious cookies from going stale, store them in an airtight container at room temperature. They'll stay fresh and delicious for up to 5 days. For longer storage, you can freeze them for up to 2 months.
Just make sure they're completely cooled before freezing, and thaw them at room temperature when you're ready to enjoy a cuppa with them.
Are there any gluten-free or dairy-free substitutions I can use for these cookies?
Yes, you can definitely adapt this recipe! For a gluten-free version, use a 1:1 gluten-free all-purpose flour blend. If you're going dairy-free, substitute the butter with a dairy-free butter alternative that's specifically designed for baking; these replacements are readily available now.
Just be sure to read the labels and adjust the amounts as needed to achieve the same consistency.
What's the best way to prevent these sugar cookies from burning?
Keep a watchful eye, like you're guarding the Crown Jewels! Ensure your oven temperature is accurate, and bake the cookies on the middle rack. Also, lining your baking sheet with parchment paper or a silicone baking mat helps to prevent burning.
Slightly underbaking them also ensures a softer cookie, as they'll continue to bake a bit as they cool.
Simply Magical 3ingredient Sugar Cookies

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 90-110 |
|---|---|
| Fat | 5-7g |
| Fiber | 0g |