Crockpot Cheeseburger Soup the Easiest Cheesiest Dinner Ever

Recipe Introduction

Quick Hook

Ever get a craving for a cheeseburger, but also want something cozy? Then this recipe is the one for you.

The best crockpot cheeseburger soup is here. It's seriously like burger night, but way easier and cheesier!

Brief Overview

This creamy cheeseburger soup is a comforting classic, inspired by good ol' American diners. It's a breeze to make in your slow cooker.

Prep takes about 15 minutes. Then, it cooks for 4- 6 hours on low. This cheeseburger soup recipe serves 6-8 hungry people.

Main Benefits

Honestly, this is comfort food at its finest. It's loaded with protein from the ground beef. Plus, it’s a fantastic way to sneak in some veggies.

This easy cheeseburger soup is perfect for busy weeknights. You know, when you just need something warm and satisfying! It's bound to be a hit and will make the house feel like home.

What Makes This Soup Special?

This isn't just any soup recipe. It's a hug in a bowl. The combination of beef, cheese, and those classic burger toppings is magic.

I’ve tried so many crockpot soup recipes , and this is the one my family requests every time. You can make a slow cooker cheeseburger soup easily with this recipe.

We had this when I visited my grandma. She always served hers with a side of garlic bread. This is the best way to make it, you know.

Get Ready to Gather Your Ingredients

Ready to get started?

Ingredients & Equipment for the Best Crockpot Cheeseburger Soup

Alright, let's dive into what you'll need to whip up this killer crockpot cheeseburger soup recipe . Honestly, it’s so simple, it practically makes itself! I swear, even my mate Dave, who can barely boil an egg, nailed it! This easy cheeseburger soup is proper comfort food.

Main Ingredients: The Burger Building Blocks

Here's what you need to turn burger night into a cozy soup sensation. It's a cheeseburger soup with ground beef that's ridiculously satisfying.

I always try to find great quality when I can.

• 1 pound (454g) ground beef. Look for 80/20 blend for great flavour. Leaner works too, but you might miss some richness.
• 1 medium yellow onion, diced (about 1 cup / 150g).
• 2 cloves garlic, minced (about 2 teaspoons / 6g). Fresh is always best for garlic.
• 1 teaspoon (5g) kosher salt, plus more to taste.
• 1/2 teaspoon (2.5g) black pepper, plus more to taste.
• 1/2 teaspoon (1.25g) smoked paprika (optional, but seriously good).
• 1/4 teaspoon (0.6g) dried thyme (or Italian seasoning).
• 4 cups (950ml) beef broth. Low-sodium is your friend!
• 1 (14.5 ounce / 411g) can diced tomatoes, undrained.
• 1 (10.75 ounce / 305g) can condensed cream of mushroom soup. Or cheddar cheese soup for extra cheesy fun!
• 1 cup (240ml) whole milk or half and-half.
• 8 ounces (227g) cheddar cheese, shredded. Sharp or medium your call!
• Optional: Chopped pickles, cooked bacon crumbles, sour cream, chopped green onions, ketchup, mustard. Because, toppings! The sky's the limit!. It's a truly versatile creamy cheeseburger soup .

Seasoning Notes: Level Up the Flavor

These spices are key to getting that authentic cheeseburger taste. They will transform your slow cooker cheeseburger soup into something truly special.

• Salt, pepper, and garlic: The holy trinity, right? Don't skimp!
• Smoked paprika: Adds a smoky depth that mimics a grilled burger. Genius.
• Thyme (or Italian seasoning): A touch of herby goodness for balance.
• Flavor Enhancers: A splash of Worcestershire sauce will also amp things up.

If you're missing smoked paprika, a pinch of regular paprika with a dash of liquid smoke can work in a pinch. This comfort food cheeseburger soup is all about adapting.

Equipment Needed: Keep It Simple, Stupid!

You don't need fancy gadgets for this weeknight cheeseburger soup . Just the basics!

• Large skillet or Dutch oven.
• Crockpot (slow cooker) – 6-quart or larger is ideal.
• Measuring cups and spoons.
• Wooden spoon or spatula.

Crockpot Cheeseburger Soup: The Easiest, Cheesiest Dinner Ever!

Honestly, sometimes I just crave a cheeseburger. But firing up the grill? Faffing about with patties? Nah. That's where this best crockpot cheeseburger soup comes in.

This is seriously the easiest cheeseburger soup you'll ever make. It's got all the classic burger flavors beef, cheese, even that tangy pickle vibe simmered into creamy, comfort food cheeseburger soup .

Perfect for a weeknight cheeseburger soup . Think of it as burger night, but elevated and in soup form!

Prep Like a Pro

First things first, let's get organised. You'll need about 1 pound ground beef 80/20 or leaner. Dice a medium yellow onion and mince 2 cloves of garlic .

Have your spices at the ready. We’re talking salt, pepper, maybe some smoked paprika if you're feeling fancy. I personally recommend this for that extra deliciousness.

Shred 8 ounces of cheddar cheese . Prepping now saves you time later. Trust me!

From Skillet to Slow Cooker

1. Brown the ground beef in a large skillet over medium high heat. Don't skip this step!
2. Add the diced onion and minced garlic to the skillet. Cook until softened, about 5 minutes .
3. Season with 1 teaspoon of salt, 1/2 teaspoon of pepper, and any other spices you like.
4. Transfer the beef mixture to your crockpot. Pour in 4 cups of beef broth and 1 (14.5 ounce) can of diced tomatoes.
5. Add 1 (10.75 ounce) can of condensed cream of mushroom soup. For a super creamy cheeseburger soup , use cheddar cheese soup instead!
6. Cover and cook on low for 4- 6 hours or on high for 2- 3 hours .
7. Stir in 1 cup of milk and 8 ounces of shredded cheddar cheese. Cook until melted, about 15- 20 minutes .
8. Ladle into bowls and get creative with your cheeseburger soup toppings !

Top Tips for Slow Cooker Cheeseburger Soup Success

• Don't be tempted to use pre-shredded cheese. It doesn't melt as well and can make your soup grainy. Shred your own. Honestly, you will notice the difference.
• Want that authentic cheeseburger tang? Stir in a tablespoon of pickle juice right before serving.
• Feel free to adjust the seasoning to your taste. You know, this is your crockpot soup recipes masterpiece.

This crockpot cheeseburger soup recipe is a winner, and I am sure it will be for you too, So, what do you think? Give this recipe a whirl and let me know how it turns out! I am sure that this will be your best crockpot cheeseburger soup .

This will be the perfect dinner for you to impress your friend or loved ones. Enjoy your soup.

Recipe Notes for the Best Crockpot Cheeseburger Soup

This creamy cheeseburger soup is more than just a meal. It's a hug in a bowl! So, let's talk about making it even better.

These tips and tricks are tried and tested. Honestly, I’ve tweaked this cheeseburger soup recipe more times than I can count.

And these are the results!

Serving Suggestions: Level Up Your Soup Night

Right, so you've got this amazing soup. How do you serve it? Presentation matters, even for comfort food. I like to ladle it into bowls and top it with all the burger fixings.

Think chopped pickles, crispy bacon bits, a dollop of sour cream, and a sprinkle of green onions. Don't forget a squirt of ketchup and mustard it's the best !

On the side, some crusty bread for dipping is a must. You know, for soaking up all that deliciousness. A simple side salad or some coleslaw will cut through the richness.

For drinks, a cold beer or some iced tea works wonders. Fancy pants? Try a creamy milkshake to amplify the cheeseburger flavours.

Storage Tips: Making the Good Times Last

This easy cheeseburger soup is great for meal prepping. Leftovers are your friend! If you have any soup left, store it in an airtight container in the fridge.

It'll keep for 3-4 days .

Freezing is also an option. Let the soup cool completely before transferring it to freezer safe containers. It'll be good for up to 2-3 months .

When you're ready to eat, thaw it in the fridge overnight. Reheat on the stovetop over medium heat, stirring occasionally.

You might need to add a splash of broth or milk to thin it out. Do not microwave.

Variations: Your Soup, Your Way

Fancy mixing things up? Go for it! For a lighter version, use ground turkey instead of beef. You can also use skimmed milk or half fat cheddar.

For a bit of heat, add a pinch of red pepper flakes or a dash of your favourite hot sauce.

Crockpot soup recipes are so versatile. So, have fun with it! You can make this a Weeknight cheeseburger soup or even the Slow cooker cheeseburger soup it is just that flexible.

Nutrition Basics: The Goodness Inside

Okay, let's talk nutrition. This soup is packed with protein from the ground beef and cheese. You also get some veggies from the onion and tomatoes.

Of course, it's not a health food, but it's hearty and satisfying. So what, if it's high on calories?

Each serving has approximately 350-450 calories. There's also 25-35g of protein, 20-30g of fat, and 15-20g of carbohydrates. It's a balanced meal, perfect for a chilly evening.

The Cheeseburger soup with ground beef can be adapted. If you’re feeling guilty about the cholesterol, maybe don’t add the crispy bacon on top!

So, there you have it! Everything you need to know to make this comfort food cheeseburger soup your own. Get in the kitchen and start cooking! I hope you enjoy this Crockpot cheeseburger soup recipe .

Honestly, it's the bomb!