Apple Pie Baked Bliss a Crustless Wonder
Recipe Introduction
Quick Hook
Fancy a bit of apple pie, but dreading the pastry? You know, Skip the Work of Making a fussy crust with this Easy apple pie recipe! This Quick apple dessert is bursting with warm, cinnamon-y goodness and tastes just like grandma used to make (maybe even better, shhh!).
Brief Overview
The classic apple pie gets a makeover! This No crust apple pie bake is pure American comfort food, simplified. It only takes about an hour from start to finish, serves 6-8, and is beginner friendly.
Main Benefits
This Simple apple bake is not only delicious but also packed with fiber from the apples. It's the perfect dessert for a cozy Sunday dinner or any time you need a bit of Lazy apple pie .
Honestly, what makes this Apple crumble alternative special is the ease and the flavour. It's a win-win.
Okay, right then! Let's get this sorted like a proper cuppa and a biscuit. This Baked apple dessert easy is the best.
Gather Your Bits
Before we get cracking, let's talk ingredients. We're talking apples (of course!), butter, brown sugar, and a few other bits and bobs you probably already have in your cupboard.
Apple pie filling bake starts here. Nothing too fancy, promise!
The Apple Lowdown
For the apples, you'll need 6 medium ones. I like using a mix of Granny Smith and Honeycrisp for a sweet and tart flavour.
Don't forget 2 tablespoons of lemon juice, 1 teaspoon of cinnamon, ½ teaspoon of nutmeg, and ¼ teaspoon of ginger.
Topping Time
Now, for that delightful topping! Melt ½ cup (1 stick) of butter and whisk it together with 1 cup of packed light brown sugar.
Then, add ½ cup of all-purpose flour, ½ teaspoon of baking powder, and ¼ teaspoon of salt. Finally, stir in 1 lightly beaten egg and 1 teaspoon of vanilla extract.
Yum!
Ingredients & Equipment: Let's Get Started!
Okay, right then! Let's get this sorted like a proper cuppa and a biscuit. Here are the ingredients you'll need for this super simple crustless apple pie recipe .
This is my go-to easy apple pie when I want something quick.
Main Ingredients
Here's the lowdown on what you'll need. Remember, measurements are important.
- Apples: 6 medium (Granny Smith, Honeycrisp, or a mix). That's about 5 cups / 750g . You want these peeled, cored, and sliced.
- Lemon Juice: 2 tablespoons (30ml) . Use fresh for the best flavour.
- Cinnamon: 1 teaspoon (5ml) . A good quality cinnamon makes a big difference.
- Nutmeg: ½ teaspoon (2.5ml) . Freshly grated is always better, but ground is fine too.
- Ginger: ¼ teaspoon (1.25ml) . Adds a nice little kick!
- Melted Butter: ½ cup (1 stick) - 113g . Make sure it's unsalted!
- Brown Sugar: 1 cup packed (200g) . Light brown sugar is what I usually go for.
- All-Purpose Flour: ½ cup (60g) . The usual stuff.
- Baking Powder: ½ teaspoon (2.5ml) . Don't Skip the Work of Making this essential ingredient
- Salt: ¼ teaspoon (1.25ml) . Balances the sweetness.
- Egg: 1 large, lightly beaten. Free range if you can!
- Vanilla Extract: 1 teaspoon (5ml) . Real vanilla is always best but Skip the Work of Making by using extract.
Seasoning Notes
Cinnamon, nutmeg, and ginger are your base spices. A pinch of cardamom can add a touch of warmth. If you don't have nutmeg, just use extra cinnamon.
Honestly, it's all about what tastes good to you.
Equipment Needed
You really don't need much for this lazy apple pie .
- 9 inch square baking dish: Or something similar in size.
- Large mixing bowl: For the apples.
- Small mixing bowl: For the topping.
- Whisk: For the topping.
- Peeler: For the apples.
- Apple corer: Totally optional. A knife works just fine.
That's all there is to it. Let's get baking this simple apple bake !
Apple Pie Baked Bliss: A Crustless Wonder
Okay, right then! Let's get this sorted like a proper cuppa and a biscuit. I'm about to let you in on a little secret: You can totally have your apple pie and eat it too, without spending hours slaving over a pastry crust.
Seriously. Skip the Work of Making a traditional pie crust with this recipe.
This easy apple pie recipe reimagines classic apple pie as a simple, crustless bake. Think sweet, cinnamon spiced apples baked to tender perfection in a buttery, brown sugar sauce.
It’s like a warm hug in a bowl. Honestly, it’s the quick apple dessert you've been waiting for! I'm so excited about this that I wanna give you a high five already.
Prep Steps: Get Your Ducks in a Row
Essential mise en place is key. First, peel, core, and slice about 6 medium apples, like Granny Smith or Honeycrisp, aiming for about 5 cups.
Then measure out all your topping ingredients. Time saving tip: melt the butter while you prep the apples. Safety reminder: always slice away from your fingers!
step-by-step to Apple Bliss
- Toss apple slices with 2 tablespoons lemon juice, 1 teaspoon cinnamon, ½ teaspoon nutmeg, and ¼ teaspoon ginger.
- Lightly grease a 9 inch square baking dish.
- Spread the apple mixture evenly in the dish.
- In a separate bowl, whisk together ½ cup melted butter, 1 cup packed brown sugar, ½ cup flour, ½ teaspoon baking powder, and ¼ teaspoon salt.
- Stir in 1 lightly beaten egg and 1 teaspoon vanilla until combined.
- Pour the topping evenly over the apples.
- Bake at 350° F ( 175° C) for 40- 45 minutes , until golden brown and apples are tender.
- Let cool for at least 15 minutes before serving.
Pro Tips for a No-Crust Triumph
Want to level up your no crust apple pie bake ? Here's what you can do.
- Use a mix of apple varieties for a more complex flavour profile.
- Don’t overmix the topping. This prevents a tough texture.
Common mistake to avoid: not greasing the dish properly no one wants a sticky apple bake! As for make-ahead options, prep the apples and topping separately, then assemble just before baking.
That's how I like to do it most of the time.
This simple apple bake is a game changer. It offers the comforting flavors of apple pie without all the fuss. I call this the lazy apple pie because it's way easier than messing about with pastry.
It's a great apple crumble alternative that saves time but still delivers on taste. The end result is a baked apple dessert easy recipe that you will enjoy with your friends and family.
Recipe Notes for Apple Pie Baked Bliss
Okay, right then! Let's get this sorted like a proper cuppa and a biscuit. These recipe notes for my Easy apple pie recipe will help you out.
I've got some extra bits of info here to make this even easier . Honest!
Serving Up Deliciousness
- Plating and presentation ideas
Fancy making it look like you slaved away? Serve warm in a bowl. Pop a scoop of vanilla ice cream on top.
Oh my gosh, it melts a little and it is delicious! Alternatively, try whipped cream. Sprinkle some cinnamon on everything, because, why not? A drizzle of caramel sauce? It is up to you!
- Complementary sides or beverages
A cuppa is always a good shout, a nice cup of tea. Otherwise, maybe a sweet dessert wine? If you are feeling fancy.
Storage Sorted
- Refrigeration guidelines
Leftovers? Honestly, that is a win. Pop it in an airtight container in the fridge. It should last for about 3 days.
- Freezing options (if applicable)
I have never tried freezing it. But if you are going to, make sure it is fully cooled first. Wrap it well in foil, then put it in a freezer bag.
It might be a bit mushy when it thaws. It will keep for up to 2 months.
- Reheating instructions
Microwave: Blast it for a minute or two, until heated through. Oven: Cover with foil and heat at 350° F ( 175° C) for about 15 minutes.
I find that microwaving is very convinient!
Variations on a Theme
- 1-2 dietary adaptations
Want to be a bit healthier? Skip the work of making complicated swaps. Coconut sugar instead of brown sugar. I think this makes an Apple crumble alternative .
Use gluten-free flour to make it gluten-free.
- Seasonal ingredient swaps
In autumn, try adding a pinch of mixed spice. This will warm it up. In summer, try adding some berries to the apple mix, yummy!
Nutrition Nitty Gritty
- Simplified nutrition information
Each slice has around 320 calories. It is a treat, not a health food, right? There are about 3g of protein, 15g of fat, and 45g of carbs.
- Key health benefits
Apples contain fibre. This helps keep you regular. They also have some vitamins. But let's be real. This recipe is more about comfort than health!
Right then, go forth and bake! This Lazy apple pie will be a winner. Don't worry if it isn't perfect. It will still taste amazing. Enjoy your Baked apple dessert easy bake!
Frequently Asked Questions
Can I use different types of apples for this crustless apple pie bake?
Absolutely! A mix of apples, like Granny Smith for tartness and Honeycrisp for sweetness, works brilliantly. You can also use Bramley apples if you can get your hands on them - they cook down beautifully.
Experiment to find your perfect blend, just make sure they're all roughly the same size when sliced so they cook evenly.
My topping is browning too quickly. What can I do?
If your topping is starting to look a bit too "well done" before the apples are tender, don't panic! Simply tent the baking dish loosely with foil for the remaining baking time. This will shield the topping from direct heat and prevent it from burning, ensuring your apple pie is baked to perfection.
How do I store leftovers of this Apple Pie Baked Bliss?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave. It's also quite delicious cold, straight from the fridge! Though, let's be honest, leftovers are a rare thing once everyone gets a taste.
Is there a gluten-free version of this recipe so I can Skip the Work of Making it with gluten-free ingredients?
Yes, indeed! You can easily make this Apple Pie Baked Bliss gluten-free. Just substitute the all-purpose flour in the topping with a gluten-free all-purpose flour blend. Make sure the blend contains xanthan gum or guar gum, as this helps to bind the ingredients together and give the topping a good texture.
You'll have all the flavour, none of the gluten, and you can still Skip the Work of Making a traditional apple pie!
Can I add nuts or other toppings to this crustless apple pie?
You bet! Adding nuts is a fantastic way to enhance the flavour and texture. Chopped pecans or walnuts work particularly well sprinkled into the topping. A handful of raisins or dried cranberries also adds a nice touch. Feel free to experiment with your favourite additions to personalise this easy bake.
Apple Pie Baked Bliss A Crustless Wonder
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 320 calories |
|---|---|
| Fat | 15g |
| Fiber | 3g |
