Marry Me Chicken Soup a Creamy Comforting Love Potion

Recipe Introduction
Quick Hook
Ever feel like your cooking needs a little oomph ? This marry me chicken soup is about to be your secret weapon. It's creamy, dreamy, and packed with sun-dried tomato deliciousness.
Brief Overview
The name comes from the famous "Marry Me Chicken" dish, only soupified! This Soup Meals Dinners sensation is easy and takes under an hour. It serves 6 lucky people.
Main Benefits
This soup is total comfort in a bowl. The creamy winter soups will make you feel cozy. Serve it on a chilly night, or just when you need a pick-me-up.
Honestly, you won't regret it.
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So, how do we make this magical potion? I’m so excited to get started and share all my tips!
"Marry Me Chicken Soup" Magic Begins
First, we sauté the aromatics. Heat 2 tablespoons olive oil in a big pot. Add 1 chopped yellow onion, 2 diced carrots, and 2 diced celery stalks.
Cook 'em till they're soft, around 5 minutes. Then, toss in 4 minced cloves of garlic, 1 teaspoon of Italian seasoning, and ½ teaspoon of red pepper flakes (if you're feeling spicy!).
Cook for another minute. The house will smell amazing.
Next, we add the liquids. Pour in 4 cups of chicken broth and add one 14.5-ounce can of diced tomatoes. Simmer it all together.
The Chicken Step
Now, the chicken. Add 1 pound of cubed chicken breasts. Simmer until the chicken's cooked through. This should take 10- 12 minutes, or until it reaches 165F (74C).
Don't overcook it. No one likes rubbery chicken!
Level Up your Creamy Winter Soups
This is where the magic happens. Stir in ½ cup of chopped sun-dried tomatoes, ½ cup of heavy cream, and ½ cup of grated Parmesan cheese.
Let it simmer for 5 more minutes. The cheese should melt, and the soup should thicken. This Parmesan chicken soup is going to be amazing!.
Now, season with salt and pepper. Taste it! Does it need more Parmesan? More spice? You're the boss. Garnish with fresh basil and extra Parmesan.
Time to dig in! I hope you love this easy chicken soup recipe as much as I do!.
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Ingredients & Equipment: The Lowdown
Alright, listen up! Making this marry me chicken soup is easier than convincing your cat to take a bath. This Soup Meals Dinners recipe is simple.
Let's talk about what you'll need! I always say that using the right ingredients makes a HUGE difference.
Main Ingredients: Quality is King
- Olive Oil: 2 tablespoons (US) / 30ml (Metric). Use a decent quality. It makes a difference!
- Onion: 1 large , yellow, chopped. A good yellow onion is sweet and savory.
- Carrots: 2 medium , peeled and diced. They add a lovely sweetness.
- Celery: 2 stalks , diced. Celery brings an earthy flavor.
- Garlic: 4 cloves , minced. Fresh is best, always.
- Italian Seasoning: 1 teaspoon (US) / 5ml (Metric). Look for a good blend.
- Red Pepper Flakes: ½ teaspoon (US) / 2.5ml (Metric). Adds a little heat.
- Chicken Broth: 4 cups (US) / 950ml (Metric). Low-sodium is the way to go.
- Diced Tomatoes: 1 (14.5 ounce) can (US) / 411g (Metric), undrained. San Marzano are amazing.
- Chicken Breast: 1 pound (US) / 454g (Metric), cubed. Get good quality chicken.
- Sun-Dried Tomatoes: ½ cup (US) / 120ml (Metric), oil-packed, drained. These are key for that creamy chicken soup with sun-dried tomatoes flavor.
- Heavy Cream: ½ cup (US) / 120ml (Metric). This is what makes it creamy winter soups !
- Parmesan Cheese: ½ cup (US) / 120ml (Metric), grated, plus more. Freshly grated? Oh my gosh, yes!
- Fresh Basil: 2 tablespoons (US) / 30ml (Metric), chopped, for garnish. Gotta have that fresh basil.
- Salt and Pepper: To taste. Season like you mean it.
Seasoning Notes: Amp Up the Flavor
This italian chicken soup is all about that savory, slightly sweet, and rich flavor. Italian seasoning is a must. Red pepper flakes add a nice kick.
Don't be shy with the Parmesan. It adds saltiness and depth.
If you don't have Italian seasoning, use equal parts oregano, basil, rosemary, and thyme. A little comfort food chicken soup magic is possible!
Equipment Needed: Keep it Simple
- Large Pot or Dutch Oven: A easy chicken soup recipe requires one! You need space.
- Cutting Board: Obvious, but essential.
- Chef's Knife: A good knife is your best friend.
- Measuring Cups and Spoons: Get those measurements right!
Don't have a fancy Dutch oven? No worries! A large pot will do just fine. You just need something to simmer everything in!
So there you have it! All the bits and bobs you need to whip up this romantic chicken soup recipe .
Now go forth and make some chicken soup for proposal magic! The parmesan chicken soup will seal the deal!
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Get ready to fall in love with this recipe! I guarantee that it is a very easy chicken soup recipe and you will have that parmesan chicken soup taste without needing to go out.
Cooking Method: Marry Me Chicken Soup Magic
This isn't just soup; it's a romantic chicken soup recipe , packed with flavor and designed to impress. Think of it as the soup meals dinners option that feels like a hug.
Seriously, this might just be the best way to get a chicken soup for proposal ! Okay, let's get this "Marry Me Chicken Soup" SEO sorted, shall we? Here's a list of 10 designed to capture the spirit of the recipe and boost its search engine ranking: Creamy Winter Soups Soup Meals Dinners marry me chicken soup recipe creamy chicken soup with sun-dried tomatoes easy chicken soup recipe comfort food chicken soup parmesan chicken soup italian chicken soup romantic chicken soup recipe chicken soup for proposal
Prep Steps: Setting the Stage for Flavor
First, mise en place . Chop your onion , carrots , and celery . Mince the garlic . Cube the chicken into roughly 1 inch pieces.
Drain and chop those glorious sun-dried tomatoes . Measure out all your spices. Having everything ready saves so much time. Trust me.
Safety first: always use a sharp knife. I learned that the hard way!
step-by-step Process: From Pot to Proposal
- Sauté the Aromatics: Heat 2 tablespoons olive oil in a large pot. Add the
onion, carrots, and celery . Cook until softened, about 5 minutes . Add the mincedgarlic , 1 teaspoon Italian seasoning , and ½ teaspoon red pepper flakes (if you like a bit of a kick) and cook for 1 minute more. - Broth and Tomatoes In: Pour in 4 cups chicken broth and add 1 (14.5 ounce) can of diced tomatoes . Bring the mix to a gentle simmer.
- Chicken Time: Add 1 pound of cubed chicken to the simmering soup. Cook until the chicken is cooked through, about 10- 12 minutes . Important: Make sure the chicken reaches an internal temperature of 165F (74C) to be safe to eat.
- The "Marry Me" Moment: Stir in ½ cup sun-dried tomatoes , ½ cup heavy cream , and ½ cup grated Parmesan cheese . Simmer for another 5 minutes , until the cheese is melted and the soup is slightly thickened into that
creamy chicken soup with sun-dried tomatoes texture. - Season and Serve: Season with salt and pepper to taste. Garnish with 2 tablespoons fresh basil and extra Parmesan.
Pro Tips: Level Up Your Soup Game
- Don't overcook the chicken! It becomes rubbery. Nobody wants that.
- Freshly grated Parmesan is king. Pre-shredded just doesn't melt the same way, and the flavour is not as full.
- Want to make it ahead? Absolutely! The flavours actually meld together beautifully overnight. Just add the cream and Parmesan when reheating.
Recipe Notes to Guarantee a "Yes!"
Okay, let's get this "Marry Me Chicken Soup" SEO sorted, shall we? This isn't just any soup. It’s a love potion disguised as dinner.
The goal is to make sure your partner loves this dish. Here's what you need to know to truly nail this easy chicken soup recipe .
Serving Suggestions: The Art of the Bowl
Presentation is key when you are making romantic chicken soup recipe !. Ladle that creamy goodness into a bowl. Swirl in a touch more cream and parmesan for that extra touch of love.
A sprinkle of fresh basil always elevates the look. Serve with a side of warm, crusty bread. A grilled cheese sandwich is a good idea.
A crisp glass of Pinot Grigio is the perfect pairing. These are ideas to turn soup meals dinners into special occasions.
Storage Tips: Keeping the Love Alive
Got leftovers? Lucky you! Store your creamy chicken soup with sun-dried tomatoes in an airtight container in the fridge. It'll keep for up to 3 days.
For longer storage, consider freezing in individual portions. Thaw overnight in the fridge and reheat gently on the stovetop. It warms the soul as much as the tummy.
Avoid boiling when reheating, or the cream might separate.
Variations: Your Soup, Your Way
Feel free to adapt this comfort food chicken soup to your taste! Want it spicier? Add an extra pinch of red pepper flakes.
For a dairy-free version, use coconut cream instead of heavy cream and nutritional yeast. You can easily swap out the chicken for white beans or chickpeas for a veggie friendly version.
This turns it into creamy winter soups everyone can enjoy. Use seasonal veggies. Get creative.
Nutrition Basics: Goodness in Every Spoonful
Each serving of this parmesan chicken soup is packed with about 350 calories , 30 grams of protein , 20 grams of fat , and 15 grams of carbs .
Remember, this is just an estimate. Specific ingredients can change these numbers. Chicken provides lean protein. Vegetables give vitamins. Parmesan is a great source of calcium.
This Italian chicken soup is a nutritional powerhouse. It brings lots of key health benefits.
"Marry Me Chicken Soup" : Make it, serve it with love. You'll have a dish that will melt the hearts.
Frequently Asked Questions
Is "marry me chicken soup" really that good? Will it actually lead to a proposal?
While we can't guarantee a ring, this soup is seriously delicious! It's inspired by the famous "Marry Me Chicken" recipe, known for its creamy, flavorful sauce. This soup takes those same amazing flavors and turns them into a comforting and soul satisfying dish.
It's definitely a winner for date night or any night you want to impress!
Can I make "marry me chicken soup" ahead of time?
Absolutely! This soup is fantastic for meal prepping. Store it in an airtight container in the fridge for up to 3-4 days. The flavors actually meld together even more over time, making it even tastier the next day.
Just be aware that the cream might thicken slightly when chilled, so you may need to add a splash of broth when reheating.
I'm not a confident cook. Is this "marry me chicken soup" recipe easy enough for a beginner like me?
Definitely! This recipe is designed to be super simple, even if your culinary skills are currently at "beans on toast" level. It mostly involves chopping veggies and letting everything simmer in a pot. We've kept the steps straightforward and easy to follow, so you can't go wrong.
Think of it as cooking with training wheels!
What substitutions can I make if I don't have all the ingredients for "marry me chicken soup"?
No worries, we've all been there! If you don't have heavy cream, you can use half and-half or milk, although it won't be as rich. For a vegetarian version, swap the chicken for white beans or chickpeas and use vegetable broth.
If you don't have sun-dried tomatoes in oil, the dry-packed ones work too; just rehydrate them in hot water first.
How do I store leftover "marry me chicken soup" and how long will it last?
Store leftover soup in an airtight container in the refrigerator. It will keep for up to 3-4 days. To reheat, gently warm it on the stovetop over medium heat, stirring occasionally. You can also microwave it in a microwave safe bowl.
As mentioned above, the soup may thicken in the fridge, so add a splash of broth when reheating to reach your desired consistency.
Is "marry me chicken soup" healthy? What are the nutritional considerations?
While delicious, "marry me chicken soup" is relatively high in calories and fat due to the heavy cream and Parmesan cheese. However, it's also a good source of protein from the chicken.
To make it healthier, you could use light cream or half and-half instead of heavy cream, reduce the amount of Parmesan cheese, and load up on the veggies. Consider serving a smaller portion with a large side salad.
Marry Me Chicken Soup A Creamy Comforting Love P

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 |
|---|---|
| Fat | 20g |
| Fiber | 15g |