Crockpot Creamy Dreamy Mashed Potatoes

Recipe Introduction: Say Goodbye to Lumpy Mash!

Ever find yourself craving the ultimate comfort food side dish ? Honestly, who doesn't love creamy mashed potatoes recipe ? But the stress of getting them just right ? Well, fear no more.

What if I told you there was a super easy way to get perfect mash, every single time? Let's dive into the crock pot mashed potatoes recipe that'll change your life.

Why This Crock Pot Mash is Your New Best Friend

This mashed potatoes crockpot recipe is a game changer. Originating from a desire to simplify holiday meals, this method takes away all the fuss.

Think creamy, dreamy garlic mashed potatoes without the constant stirring or boiling over. It's incredibly easy, taking only about 15 minutes of prep time and then a few hours in the slow cooker mashed potatoes .

This easy mashed potatoes recipe yields about 6-8 servings perfect for a family dinner or small gathering.

The Magic of Slow Cooker Mashed Potatoes

Okay, so you might be thinking, why use a crock pot? Well, let me tell you. Using a slow cooker locks in moisture.

It gently cooks the potatoes to the perfect consistency. It's perfect for holiday mashed potatoes ! Plus, you get all the flavor with minimal effort.

A major benefit is that these potatoes are so incredibly creamy and flavorful. Perfect for making ahead of time! It's also a great make-ahead mashed potatoes recipe.

Making this dish special is its simplicity and consistency. These will be the best mashed potato recipe you have ever made.

Ready to ditch the stovetop struggle and embrace crockpot potato recipes ? Let's gather our ingredients.

Alright, let's chat about what you'll need for the best crock pot mashed potatoes recipe . Seriously, this is going to be your new go-to for easy mashed potatoes , especially around the holiday mashed potatoes season.

My nan always says, "Proper prep prevents poor performance," and she ain't wrong.

Ingredients & Equipment

So, gather 'round, you kitchen wizards!

Main Ingredients

We’re going for creamy goodness.

• 2.5 lbs (1.1 kg) Yukon Gold potatoes: I swear by these. They're creamy and hold their shape so well. AVOID russets for this recipe, trust me.
• 4 cloves garlic, minced: Fresh is best, but a teaspoon of garlic powder will do in a pinch.
• 1 cup (240 ml) chicken broth: This adds a nice depth of flavour. Veggie broth works great if you're keeping it vegetarian, innit?
• 8 oz (225g) cream cheese, cubed: This is the secret ingredient for creamy mashed potatoes recipe . Get the full fat version, you deserve it.
• 1/2 cup (120 ml) heavy cream: Makes it rich. Milk works too, for a slightly lighter version.
• 1/2 cup (113g) unsalted butter, cubed: Go for good quality butter if you can, it makes a difference.
• 1 teaspoon salt: Season to taste, obviously.
• 1/2 teaspoon black pepper: Freshly ground is always better.

Seasoning Notes

Don't be shy with the spices!

• Garlic and pepper are the foundation. The garlic mashed potatoes version is unreal, bruv.
• For extra flavour, try a pinch of nutmeg or some dried rosemary.
• Don't have heavy cream? Sour cream or Greek yogurt can be subbed. It will be a bit tangy.

Equipment Needed

Keep it simple, yeah?

• Slow Cooker (Crock Pot): The star of the show! A 6-quart one is perfect. Think slow cooker mashed potatoes .
• Potato masher: Simple and effective.
• Alternatively, electric hand mixer: For extra smooth creamy mashed potatoes .
• Measuring cups and spoons: To keep things consistent.

This is your chance to shine with crockpot potato recipes . It is gonna be a fantastic comfort food side dish , and you'll have the best mashed potato recipe in your repertoire.

Make sure you taste as you go. The most important thing to keep in mind is to avoid overcooking the potatoes.

No one wants the gluey, sticky texture. Also, these freeze really well, meaning that you can easily make-ahead mashed potatoes and pull them out when you need them.

Remember, this recipe will make you famous for amazing mashed potatoes crockpot recipe .

The Easiest, Creamiest Mash Ever: Crock Pot Mashed Potatoes Recipe

Honestly, who has time to stand over a stove, babysitting potatoes? Not me, that's for sure! That's why I am so happy to share this crock pot mashed potatoes recipe .

This recipe will change your life! This is the best mashed potato recipe , that you are going to find!

Prep Like a Pro: Your Mise en Place

Before we dive in, let's get organised. Peel and quarter 2.5 lbs of Yukon Gold potatoes. Mince 4 cloves of garlic.

Cube 8 oz of cream cheese and 1/2 cup of butter. Measure out 1 cup of chicken broth. Got it? Great!

Time Saving Tip: Don't stress about perfectly peeling the potatoes! A little bit of skin adds rustic charm, you know? Plus, it saves time.

Slow Cooker Magic: step-by-step

Ready to transform humble spuds into creamy dreamy comfort food side dish ? Here we go!

1. Pop the potatoes, minced garlic, and chicken broth into your slow cooker.
2. Cover it up and cook on low for 4- 6 hours or high for 2- 3 hours , until those taters are fork tender.
3. Drain most of the liquid. Leaving just a little for extra creaminess!
4. Add the cubed cream cheese, butter, and 1/2 cup of heavy cream.
5. Mash it all up! You can use a potato masher or for super smooth creamy mashed potatoes recipe , use a hand mixer.
6. Season with 1 teaspoon of salt and 1/2 teaspoon of pepper, or to taste.
7. Garnish with chopped chives or bacon bits.
8. Serve hot.

Pro Tips for Potato Perfection

Want to take your slow cooker mashed potatoes to the next level? Try roasting the garlic first! It gives such a deep, rich flavour.

Common Mistake to Avoid: Don't overcook! Mushy potatoes are sad potatoes. Test them with a fork.

make-ahead Magic: Wanna get ahead for your holiday mashed potatoes ? You can totally make these a day in advance! Just reheat them gently in the crockpot potato recipes before serving.

These garlic mashed potatoes are awesome!

So there you have it! The easiest, creamiest mashed potatoes recipe ever. Enjoy this easy mashed potatoes , and don't forget to share the love!

Recipe Notes for Your Dreamy Crock Pot Mashed Potatoes Recipe

Honestly, this creamy mashed potatoes recipe is so easy, it's practically foolproof. But a few little things can make all the difference.

Let's dive in. Cooking with a mashed potatoes crockpot recipe has never been easier!

Serving Up Smiles: Plating and Presentation

Forget boring old blobs on a plate! These easy mashed potatoes deserve some love. Swirl them in a bowl. Top with fresh chives.

A drizzle of melted butter? Oh my gosh, yes! They pair perfectly with roast beef. You can also try a side of glazed carrots.

A crisp green salad is great too. And don't forget the gravy boat!. Think about it as a comfort food side dish .

Storage Secrets: Keeping the Potato Party Going

Got leftovers? Lucky you! Refrigeration Guidelines are simple. Pop those slow cooker mashed potatoes in an airtight container. They'll be good for 3-4 days .

Freezing Options are also available! For longer storage, freeze in a freezer safe bag. Lay flat to freeze. This makes make-ahead mashed potatoes a breeze.

For Reheating Instructions , microwave in 1-minute intervals. Stir in a splash of milk to revive that creaminess.

Remix Time: Variations to Tickle Your Tastebuds

Want to mix things up? Swap regular potatoes for sweet potatoes. For a dairy-free version, use plant based milk. You could use olive oil instead of butter.

To make it garlic mashed potatoes , use roasted garlic instead of minced. Try adding some fresh rosemary. These variations are all incredibly easy.

These are great adaptations for your holiday mashed potatoes .

Nutrition Nuggets: Feel Good Food Facts

Okay, let's talk nutrition. Each serving of this best mashed potato recipe has about 320 calories. Potatoes are a good source of potassium.

This recipe also provides calcium from the cream cheese. And let's not forget the fiber!

So there you have it! Crock pot mashed potatoes recipe success is in your hands. With these tips, you're ready to impress.

Happy cooking! And remember, even if they're not perfect , they'll still be delicious. Enjoy your mashed potatoes crockpot recipe !

Frequently Asked Questions

Can I make this crock pot mashed potatoes recipe ahead of time?

Absolutely! Crock pot mashed potatoes are perfect for making ahead. Once they're mashed, let them cool slightly, then transfer them to an airtight container and refrigerate for up to 3 days. Reheat gently in a saucepan over low heat, stirring occasionally, or back in the slow cooker on warm.

You might need to add a splash of milk or cream to restore their creamy consistency.

My mashed potatoes are watery! What did I do wrong?

Watery mashed potatoes are a common woe! Most likely, too much liquid was left in the slow cooker after cooking. Be sure to drain off most of the chicken broth before mashing. Also, using too much milk or cream can contribute to a watery consistency.

If they're already watery, try cooking them uncovered on low heat for a bit to evaporate some of the excess moisture. A tablespoon of instant mashed potato flakes can also help thicken them up in a pinch.

What kind of potatoes are best for this crock pot mashed potatoes recipe?

Yukon Gold potatoes are the gold standard (pun intended!) for crock pot mashed potatoes. Their naturally buttery flavor and creamy texture make them ideal for this recipe. Russet potatoes can also be used, but they tend to be starchier, so be careful not to overmix them, as they can become gluey.

For a sweeter twist, try mixing in some sweet potatoes!

How do I keep the crock pot mashed potatoes warm for a party?

Keeping mashed potatoes warm is crucial for a successful get-together. The best way is to keep them in the slow cooker on the "warm" setting. Stir them occasionally to prevent a skin from forming on top. Alternatively, you can transfer them to a chafing dish.

If you don't have either of those, covering them tightly with foil in a warm oven (around 200°F/95°C) will also work, but check them frequently to ensure they don't dry out.

Can I add any other flavors or toppings to my crock pot mashed potatoes?

Absolutely, let your inner chef shine! These crock pot mashed potatoes are a blank canvas for flavor. Try stirring in roasted garlic, shredded cheddar cheese, cooked bacon bits, sour cream, or fresh herbs like chives or rosemary. A sprinkle of paprika or a dash of hot sauce can also add a delicious kick.

The possibilities are as endless as your imagination, so have a go at it!