The Ultimate Sloppy Joe

Recipe Introduction

Quick Hook

Ever had a Sloppy Joe that just disappointed ? I'm sharing my best sloppy joe recipe , promise it'll be a game-changer.

This recipe has got a killer tangy-sweet flavor. It's like a hug in a bun, know what I mean?

Brief Overview

The Sloppy Joe is an all-American classic, simple comfort food. This Classic Sloppy Joe Recipe is super easy to make.

It takes about 45 minutes total, start to finish. This recipe makes enough for six hearty Ground Beef Sandwich Recipes .

Main Benefits

Honestly, this is pure comfort food at its finest. Plus, ground beef is a great source of protein. This is great for casual family dinners.

What makes this Homemade Sloppy Joe Recipe special? It's all about that best sloppy joe sauce ! We're skipping the packet mix and going for homemade flavor.

The Ultimate Sloppy Joe Recipe Card

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Preparation time:15 Mins

Cooking time:30 Mins

Servings:6 Sloppy Joes

Ingredients:

• 1 tablespoon olive oil (15 ml)
• 1 medium yellow onion, finely chopped (approx. 1 cup, 150g)
• 1 green bell pepper, finely chopped (approx. 1 cup, 150g)
• 1 pound (450g) ground beef (80/20 blend recommended)
• 1 teaspoon kosher salt (5g)
• 1/2 teaspoon black pepper (2.5g)
• 1 clove garlic, minced (approx. 1 teaspoon, 5g)
• 1 (15 ounce/425g) can tomato sauce
• 1/2 cup (120ml) ketchup
• 1/4 cup (60ml) Worcestershire sauce
• 2 tablespoons brown sugar, packed (30g)
• 1 tablespoon yellow mustard (15ml)
• 1 teaspoon chili powder (5g)
• 1/4 cup (60ml) water (or beef broth for extra flavor)
• 6 hamburger buns, toasted
• Optional toppings: shredded cheddar cheese, pickles, sliced onions

Instructions:

• Heat olive oil in a large skillet over medium heat. Add onion and bell pepper and sauté until softened, about 5-7 minutes.
• Add ground beef to the skillet and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
• Stir in salt, pepper, and garlic. Cook for 1 minute, until fragrant.
• Add tomato sauce, ketchup, Worcestershire sauce, brown sugar, yellow mustard, chili powder, and water (or beef broth). Stir to combine.
• Bring the mixture to a simmer, then reduce heat to low, cover, and simmer for at least 20 minutes, or up to 30 minutes, stirring occasionally, until the sauce has thickened and the flavors have melded.
• Spoon the Sloppy Joe mixture onto toasted hamburger buns. Top with your favorite toppings (cheddar cheese, pickles, onions).

Nutrition Facts

Calories:450 calories

Fat:20g

Fiber:3g

Recipe Info

Category:Main Course

Cuisine:American

Forget Jarred Sauce: What Makes This Sloppy Joe Recipe Easy

This Sloppy Joes Recipe starts with sautéed onions and peppers. We brown up some ground beef, then simmer it all in a rich tomato sauce.

Honestly, my secret weapon is a good slug of Worcestershire sauce. It adds this depth and umami that you just can't get anywhere else.

You know, I used to hate making Joe Recipe . They were always either too watery or too sweet. Then I started experimenting with my own Homemade Sloppy Joe Seasoning blend.

It made all the difference in the world.

My family loves these Tangy Sloppy Joes !. I always get requests for it. This Sloppy Joe Recipe Easy will become a family staple.

Ingredients & Equipment: Building Your Best Sloppy Joe

So, you want to make the Best Sloppy Joe Recipe ever? Awesome! Let's talk about what you'll need. Don't worry, it's not complicated.

Think more "cooking with your mates" and less "Michelin star chef." Trust me, this Sloppy Joe recipe easy to make is the bomb!

Main Ingredients – The Heart of the Joe Recipe

Alright, here’s what you need to make about 6 servings of this ground beef sandwich recipe.

• Olive Oil: 1 tablespoon (15 ml). Just your basic olive oil, nothing fancy.
• Onion: 1 medium , finely chopped (about 1 cup, 150g). Yellow onions are my go-to.
• Green Bell Pepper: 1 , finely chopped (about 1 cup, 150g). Adds a nice bit of crunch.
• Ground Beef: 1 pound (450g). I like an 80/20 blend, it gives you flavour and fat.
• Kosher Salt: 1 teaspoon (5g). Don't be shy.
• Black Pepper: ½ teaspoon (2.5g). Freshly ground is best!
• Garlic: 1 clove , minced (about 1 teaspoon, 5g). Because garlic makes everything better.
• Tomato Sauce: 1 (15 ounce/425g) can . Good quality stuff.
• Ketchup: ½ cup (120ml). Heinz is a classic for a reason, Joe Recipe .
• Worcestershire Sauce: ¼ cup (60ml). This is key for that tangy flavor!
• Brown Sugar: 2 tablespoons , packed (30g). Balances the acidity.
• Yellow Mustard: 1 tablespoon (15ml). Adds a little zing.
• Chili Powder: 1 teaspoon (5g). Just a touch for depth.
• Water (or Beef Broth): ¼ cup (60ml). Broth adds extra flavor, but water works just fine.
• Hamburger Buns: 6, toasted. Go for a good quality bun.

Seasoning Notes – Secret Weapons for Tangy Sloppy Joes

Worcestershire sauce is the secret weapon. It adds so much umami to your Classic Sloppy Joe Recipe . Don't skip it! For Homemade Sloppy Joe Seasoning , you could add a pinch of smoked paprika or garlic powder too.

Want it spicier? Add a dash of cayenne pepper or a splash of hot sauce. Play around and find what you like for the best sloppy joe sauce !

Equipment Needed – Keep it Simple

Honestly, you don't need a ton of fancy stuff.

• Large Skillet or Dutch Oven: For cooking everything in.
• Wooden Spoon or Spatula: For stirring.
• Measuring Cups and Spoons: For, well, measuring.
• Cutting Board & Knife: For chopping the veggies.

If you don’t have a Dutch oven, a large, deep skillet will do the job just fine. I've even made a great homemade Sloppy Joes recipe in a wok before.

It's all about making it work! Let’s get started on this Sloppy Joes Recipe !

The Ultimate Sloppy Joe: Forget the Can, This is the One!

Honestly, who doesn't love a good Sloppy Joe ? This recipe? Total game changer. Inspired by diner classics, but way better.

This Ground Beef Sandwich Recipe will be a weeknight win. Think that scene in "Billy Madison" where he finally gets it right? Yeah, only tastier.

Prep Like a Pro: Your Mise en Place

First things first. We're doing our mise en place . That means getting everything ready. Chop one medium yellow onion (approx.

1 cup). Then, finely chop one green bell pepper (approx. 1 cup). Mince one clove of garlic. Gather the rest of your ingredients too.

Like, the Best Sloppy Joe Sauce ingredients.

Seriously, prepping now saves you so much hassle later. Trust me, I've learned the hard way. Time-saving tip: pre-chop your veggies on Sunday.

Store them in the fridge. That way, dinner is even faster during the week.

Let's Get Cooking: Sloppy Joe Step-by-Step

Okay, time to make some magic.

1. Sauté your onion and pepper in one tablespoon of olive oil over medium heat. Aim for 5- 7 minutes , until softened.
2. Add one pound of ground beef. Brown it well, breaking it up with a spoon. Drain that excess grease!
3. Stir in salt, pepper, and minced garlic. Cook for about 1 minute . This will make it all fragrant.
4. Now for the sauce! Add the tomato sauce, ketchup, Worcestershire sauce, brown sugar, yellow mustard, chili powder, and water. Stir.
5. Simmer. Then, reduce the heat. Cover, and simmer for 20- 30 minutes . Until it's thick and amazing.
6. Spoon onto toasted buns. Boom! You made the Best Sloppy Joe Recipe !

Secret Tips for Sloppy Joe Greatness

Don't rush the simmer! Seriously. The longer it simmers, the richer the flavors become. Avoid using lean beef. You need some fat for flavor.

And toast those buns! No one likes a soggy bun.

Another tip? Use good-quality ketchup. I know it sounds bougie, but it makes a difference. Avoid using low-sodium beef broth. This will compromise the overall flavor and taste.

Enjoy this Classic Sloppy Joe Recipe and make it your own!

Alright, so you've just made the best sloppy joe recipe ! Now, let's talk about making them even better, storing the leftovers (if there are any!), and a few other little tidbits.

Honestly, it's all pretty straightforward.

Recipe Notes

Serving 'Em Up Right!

Presentation matters, even with a Sloppy Joe ! Don't just chuck the filling on the bun. Mound it up nicely! A sprinkle of shredded cheddar? Oh my gosh, yes! Think about adding some crunchy Homemade Sloppy Joe Seasoning sprinkled on top.

A crisp pickle spear on the side? Classic. How about pairing this Classic Sloppy Joe Recipe with a creamy coleslaw? Or even some simple chips? It's like a little party on a plate.

Storage Savvy

Got leftovers of this Sloppy Joes Recipe ? No worries! Let the Sloppy Joe filling cool completely. Then, pop it into an airtight container.

Into the fridge it goes! It'll keep happily for about 3-4 days. If you're thinking long-term, freezing is your friend.

Portion it out and freeze for up to 3 months. To reheat, just thaw in the fridge overnight and gently warm it on the stovetop, stirring occasionally.

Maybe add a splash of water if it needs a little moisture. Avoid getting to a _temperature above 165F_ to avoid drying.

Switching Things Up!

Want to mix it up? Try swapping out the beef for ground turkey for a lighter take. We can call it Joe Recipe .

If you're feeling really adventurous, use lentils for a veggie version. You'll be doing a Sloppy Joe Recipe Easy with lentils.

Want to kick up the heat? Add a pinch of cayenne pepper to the sauce! For a seasonal twist, use fresh tomatoes in the summer instead of canned – just simmer them a little longer to get that same richness.

A good Tangy Sloppy Joes can be a winner!

Nutrition Nuggets

Okay, let's be real. This is a Ground Beef Sandwich Recipe , not a health food. But! One serving clocks in around 450 calories, with about 25g of protein.

It's got a decent amount of iron from the beef and some fiber from the veggies. Now, don't go eating six of these, but it's a satisfying meal with a little bit of good stuff in there.

Making the best sloppy joe recipe is all about playing around until you find what you love! Don't be afraid to experiment.

It's all about having fun in the kitchen and ending up with something delicious. Happy cooking, angelsoni! Now go get sloppy.