The *Ridiculously* Easy One-Minute Mug Brownie
Need a chocolate fix FAST? This one-minute mug brownie recipe is ridiculously easy and utterly delicious! My go-to single serving brownie recipe. Get it now! ... Quick & Wholesome
Recipe Introduction
Quick Hook
Fancy a chocolate treat? I know I do! This mug brownie recipe is dead easy. It's a proper quick and easy chocolate mug cake fix.
Brief Overview
Mug brownies are brilliant! they are like the american dream. it started in dorm rooms. it is a perfect single serving brownie recipe.
It takes about 3 minutes total. this recipe makes one big, yummy brownie.
Main Benefits
This recipe is a winner for a quick dessert in a mug. It will satisfy your chocolate cravings fast. This easy microwave dessert is special. It’s ready when you need it.
Honestly, who doesn’t love a brownie? It’s classic comfort food. What’s better than a gooey, warm brownie? One that you can make in a minute! This recipe is my go-to.
Time to Gather Your Gear
Before we get started, let's gather what we need. you’ll need a big mug. think 12 oz/350ml or bigger. then, grab measuring spoons.
Measuring cups or a kitchen scale will do. a fork or small whisk is also required.
The Chocolate Mug Cake Ingredients You Need
- Flour: 4 tablespoons (30g) all-purpose flour.
- Sugar: 4 tablespoons (25g) granulated sugar.
- Cocoa: 2 tablespoons (15g) unsweetened cocoa powder.
- Baking Powder: 1/4 teaspoon baking powder.
- Salt: Just a pinch of salt.
- Milk: 3 tablespoons (45ml) milk.
- Oil/Butter: 3 tablespoons (45ml) vegetable oil. Melted butter works too.
- Vanilla: 1/2 teaspoon vanilla extract.
- Chocolate Chips : 2 tablespoons of chocolate chips.
That’s all there is to it! Now, let's get baking. I call it baking, but microwaving is more accurate. This one minute brownie recipe is a game changer.
The Ridiculously Easy One-Minute Mug Brownie Recipe Card
Ingredients:
Instructions:
Nutrition Facts
Ingredients & Equipment: Your Ridiculously Easy Mug Brownie Toolkit
Fancy a quick and easy chocolate mug cake ? This mug brownie recipe only needs a few bits. Trust me, it's easier than making toast. Let's get sorted!
Main Players for your Mug Brownie Recipes
Right, here’s the lowdown on what you’ll need. We’re talking serious dessert in a mug action, folks. This is a single serving brownie recipe .
- Flour: 4 tablespoons ( 30g ) all-purpose. Any old flour will do, honestly.
- Sugar: 4 tablespoons ( 25g ) granulated.
- Cocoa Powder: 2 tablespoons ( 15g ) unsweetened. Go for a decent one, it makes a difference!
- Baking Powder: 1/4 teaspoon . Don't skip this, it's the key to a fluffy one minute brownie recipe .
- Salt: A pinch. Just a wee one.
- Milk: 3 tablespoons ( 45ml ). Semi-skimmed, full fat, almond... whatever's lurking in the fridge.
- Oil (or Melted Butter): 3 tablespoons ( 45ml ). Veg oil is fine. Melted butter? Even better.
- Vanilla Extract: 1/2 teaspoon .
- Chocolate Chips (optional): 2 tablespoons . Dark, milk, white... your shout.
Seasoning Secrets
Okay, so this quick brownie recipe mug cakes loves a bit of flavour. Honestly, it makes all the difference.
- Spice Combo: Vanilla is key, but a tiny pinch of instant coffee? BOOM! Mind blown.
- Flavour Boosters: A drop of almond extract? Oof, gorgeous. Or try a little dessert in a mug with a pinch of cinnamon for a bit of warmth.
- Substitutions: No vanilla? A tiny splash of rum or whiskey works wonders!
Kit Essentials
You don't need fancy gadgets for this easy microwave dessert . It's all about microwave mug recipes . Simple is best.
- Large Mug: At least 12 oz/350ml . Something that won’t volcano in your microwave mug recipes .
- Measuring Spoons/Cups: Get those measurements spot on.
- Fork or Small Whisk: For getting rid of lumps. A fork is more than fine.
And that's it! A chocolate mug cake ingredients list easy to read, right? Now go make that mug brownie for one !
Cooking Method: Nailing the One-Minute Mug Brownie
Oh my gosh, have i got a treat for you! we're diving headfirst into the world of instant gratification with the one-minute mug brownie.
It's the ultimate easy microwave dessert , perfect for those "need chocolate now!" moments. honestly, who has time for proper baking when you can have a gooey, chocolatey delight in literally a minute?
Prep Steps: Mise en Place is Your Mate
First things first. let's get our ducks in a row. gather your ingredients: 4 tablespoons (30g) all-purpose flour, 4 tablespoons (25g) granulated sugar, 2 tablespoons (15g) unsweetened cocoa powder, 1/4 teaspoon baking powder, pinch of salt, 3 tablespoons (45ml) milk, 3 tablespoons (45ml) vegetable oil, 1/2 teaspoon vanilla extract , and chocolate chips.
Measure everything out before you start mixing. trust me, this essential mise en place saves a right faff later on.
Time-saving organization is key here. this quick and easy chocolate mug cake is supposed to be quick, innit?
Step-by-Step: Brownie Magic in a Mug
Right, let's get cracking. Follow these steps for the perfect mug brownie recipe :
- Combine the dry ingredients: flour, sugar, cocoa, baking powder, salt. Whisk in your mug.
- Add milk, oil (or melted butter), and vanilla extract.
- Mix until smooth. No lumps allowed. Don't overmix.
- Fold in chocolate chips (optional, but highly recommended).
- Microwave for 60-70 seconds on high.
- Check for doneness. It should be slightly gooey.
- Cool slightly. Careful, it's gonna be hot!
Pro Tips: Elevate Your Mug Brownie Game
Want to take your mug brownie from "meh" to "omg"? here are a few pro tips. don't overmix! overmixing makes the brownie tough.
Also, microwave power varies. start with 60 seconds and add in 10-second bursts if needed. a little bit of undercooking is better than overcooking.
Want a richer flavor? add a pinch of instant coffee.
So there you have it. my fail-proof one minute brownie recipe . perfect for a single serving brownie recipe when you don't want to share.
Go on, give it a whirl! i reckon you'll love it.
Recipe Notes for Your Amazing Mug Brownie
Alright, let's chat about some handy tips and tricks. This mug brownie recipe is super easy. But a few tweaks can make it even better! Honestly, these are game-changers.
Serving Suggestions Fit for a King (or Queen!)
So, you've got this glorious dessert in a mug . how do you make it look fancy? plating is key! dust it with icing sugar.
Add a scoop of vanilla ice cream. oh my gosh, that's heaven. a few fresh berries would also be lovely.
Want a grown-up pairing? Try a shot of espresso. A cold glass of milk is great too. I sometimes have mine with Baileys. Don't judge me!
Storage Secrets (If There Are Any Left!)
Can you even save a mug brownie? well, technically, yes. but why would you? haha! if you must, cover it tightly.
Pop it in the fridge. it'll keep for a day or two. reheat in the microwave for about 20 seconds .
Be careful, it might get a bit dry.
Freezing? I wouldn't bother, mate. It's a single serving brownie recipe . Just make another one! It only takes a minute!
Variations: Shake Things Up a Bit
Feeling adventurous? Let's tweak this quick brownie recipe mug cakes ! For a gluten-free version, use gluten-free flour. I like a blend with almond flour. It adds a nutty flavour.
Want something lighter? Try using applesauce instead of oil. It's a sneaky way to reduce the fat. You can adjust the recipe to fit your needs..
Nutrition Nitty-Gritty (The Honest Truth)
Okay, let's be real. this isn't health food. but it's a treat! this easy microwave dessert is around 450-550 calories.
It's got some protein from the flour. and a bit of fibre. but mostly, it's pure joy. enjoy it in moderation.
After all, life's too short to skip dessert.
So, there you have it. everything you need to make the perfect mug brownie for one . give it a go and let me know what you think.
I'm sure this quick and easy chocolate mug cake will bring a smile to your face. go on, you deserve it!
Frequently Asked Questions
My mug brownie recipe turned out dry! What did I do wrong?
Oh dear, a dry brownie is a right letdown! The most common culprit is overcooking. Microwaves vary, so start with 60 seconds and add time in 10-second bursts. Also, make sure you aren't overmixing the batter, as that develops gluten and leads to a tougher texture. A gooey center is the goal!
Can I make this mug brownie recipe vegan?
Absolutely! Turning this into a vegan treat is a piece of cake. Simply swap out the milk for your favourite plant-based alternative like almond, soy, or oat milk. Use oil instead of butter. Make sure your chocolate chips are also vegan-friendly – many dark chocolate varieties are. You'll have a delicious vegan mug brownie in no time!
What can I add to my mug brownie for extra flavour?
Fancy jazzing things up a bit? You've got options galore! A pinch of instant coffee enhances the chocolate flavour beautifully. Peanut butter swirls add a lovely nutty richness. How about a few raspberries or a drizzle of salted caramel after it's cooked? Get creative and experiment – the possibilities are endless, a bit like a Bake-Off technical challenge, but less stressful!
How do I stop my mug brownie from overflowing in the microwave?
Overflowing brownies are a nuisance! Make sure you're using a large mug (at least 12 oz/350ml capacity) to give the brownie room to rise. Also, don't overmix the batter, as this can create extra air bubbles that cause it to expand more rapidly. Keeping an eye on it while it cooks and stopping it slightly before it looks "done" can also help.
Can I make this mug brownie recipe ahead of time?
While mug brownies are best enjoyed fresh and warm, you can prepare the batter in the mug ahead of time. Just cover it with cling film and store it in the fridge for up to 24 hours. When you're ready to bake, give it a quick stir and microwave as directed. Keep in mind the texture might be slightly different, but still delicious!
Is this mug brownie recipe healthy?
Let's be honest, this mug brownie is more of an indulgence than a health food! It’s a delicious treat, but it's relatively high in sugar, fat, and calories. You can make it a little healthier by using whole wheat flour, reducing the sugar slightly, or adding some chopped nuts for extra fibre and protein. Everything in moderation, as they say!
